At Herbalife Nutrition, our first priority is quality. It’s at the heart of everything we do. Our team of more than 300 doctors and scientists sets our global quality standards, and we have invested more than $300 million dollars in our manufacturing and quality programs to ensure the best products.
Why do we dedicate so much to quality? For the millions of people who trust our products to be part of their daily nutrition plan. For 40 years, we’ve earned this trust by having the best products on the market.
Gary SwansonSr. Vice President, Global Quality Assurance and Control
Gary Swanson is responsible for all corporate and regional quality assurance teams, as well as the testing laboratories and quality operations at Herbalife Nutrition Innovation and Manufacturing (HIM) facilities around the world. Gary has over 30 years’ experience in nutritional and pharmaceutical quality and operations roles, and has been with Herbalife Nutrition since 2009.
